Ấn phẩm:
Enhancement of Cold Tolerance in Tomato Plants by Genetic Engineering of Glycinebetaine Biosynthesis
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Tóm tắt
Chilling and freezing temperatures often adversely affect the productivity and quality of horticultural plants. Attempts to enhance cold tolerance through traditional breeding have achieved limited success, mainly due to the complexity of the genetics associated with a plant's response to low temperatures. Recently, the improvement of cold tolerance by genetic engineering has been achieved in many species.
Nevertheless, transgenic plants with greater tolerance have been reported in only a few horticultural examples. Their production has led to a new era in improving performance. In this review, we first present recent advances in understanding cold acclimation. We then describe a few cases in which improved cold tolerance has been achieved with transgenic plants.
Tác giả
Park, Eung-Jun
Người hướng dẫn
Nơi xuất bản
Nhà xuất bản
Oregon State University
Năm xuất bản
2006
ISSN tạp chí
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Từ khóa chủ đề
Cà chua -- Công nghệ di truyền , Công nghệ sinh học